Baklouti Olive Oil & Pineapple White Balsamic Grill Marinade

Baklouti Olive Oil & Pineapple White Balsamic Grill Marinade

1/2 cup Fused Baklouiti Olive OilTree-of-Oil-Infused-Olive-Oil2

1/2 cup Pineapple White Balsamic

2 tablespoons grainy mustard, or Dijon

1 tablespoon sea salt

Cracked black pepper to taste

 

Combine all of the ingredients by whisking them together in a bowl, or place them into your blender and blend.  Toss with your protein of choice and coat evenly.  Refrigerate for the recommended time below.

 

Marination times:

Boneless chicken: 1+ hour

Bone in chicken: 2+ hours

Steak: 2+ hours

Pork:  2+ hours

Shrimp/fish: 1 hour

 

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